Prep Time: 5 minutes Cook Time: 45 minutes Total Time: 50 minutesServings: 4
Crispy baked chicken wings in a peanut sweet chili sauce that are finger licking good!
ingredients
- 2 pounds chicken wings
- 1 tablespoon oil
- 1/3 cup sweet chili sauce
- 2 tablespoons peanut butter
- 2 tablespoons lime juice (~1 lime) or 1 teaspoon tamarind concentrate
- 1 tablespoon fish sauce or soy sauce
- 1 tablespoon chili sauce (such as sriracha) or to taste
directions
- Toss the wings in the oil, place them on a rack, on a foil lined baking sheet and bake in a preheated 400F oven on the upper shelf until golden brown and crispy, about 45-50 minutes.
- Meanwhile, mix the remaining ingredients in a small sauce pan over medium heat until the peanut butter as melted and set aside.
- Toss the wings in the sauce and enjoy!
Nutrition Facts: Calories 589, Fat 43g (Saturated 11g, Trans 0.3g),Cholesterol 174mg, Sodium 1711mg, Carbs 3g (Fiber 0.5g, Sugars 1g),Protein 44g
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